‘Tis the season for all things pumpkin! While everyone else is enjoying their Pumpkin Spice Lattes, I’ll be over here enjoying this delicious Whiskey Pumpkin Milkshake.
2 cups vanilla cashew ice cream
1/4 cup cashew milk
1/2 a can of pumpkin puree
1 Tbsp maple syrup
1 tsp pumpkin pie spice
1 shot of whiskey
Optional: crushed pecans & vegan whipped cream!
Throw it all in a blender, and blend! Top with whipped cream and crushed pecans. Enjoy!
Did you try the recipe? How did it turn out? Do you have any improvements or suggestions? Please comment below!
3 thoughts on “Recipe: Vegan Whiskey Pumpkin Milkshake”
Oh what a fab idea for the grown ups, Chloe https://pinkiebag.com/
I see your blog is in the same niche like my page. Do you allow guest posts?
I can write unique and interesting content for you. Let me know if you are interested.
Hello! I apologize for the super late response. I would absolutely be interested in guest posts. What do you propose?