Divine Sauvage – a Belgian Tripel aged in Red Wine Barrels
brewed by Green Flash Brewing Co. in San Diego, CA
Divine Sauvage is a Belgian-Style Tripel Ale aged in red wine barrels – 36 different barrels to be exact. This blend was brewed in 2015 & 2016 with Syrian Golding and Czech Saaz hops and fermented with Monastery and Brett yeast. After being aged in vintage French Oak red wine barrels for up to 30 months, it was bottled in March and resulted in this brilliant piece of artistry.
Divine Sauvage poured a highly carbonated, deep golden color. Topped off with an eggshell-colored head reminiscent of lemon meringue, this beer had brilliant head retention. I was initially taken aback by the lack of bold aroma, but there were certainly subtle wafts of tannin, oak, and sour apricot. As the beer warmed up, there were also distinct Brett notes apparent in the nose. Upon first sip, I was impressed with the tart, balanced mid-palate flavor – clean funk that gave way to a lingering, soft lemongrass finish. The tart flavor reminded me of the loquat fruit: similar to apricot with floral overtones, presenting as tart due to not quite reaching its ripened prime. The joy of sipping this beer evoked nostalgic memories of sticky juice running down my hands and chin as a child after biting into the season’s first apricot at a roadside farm stand. Divine Sauvage clocks in at 9.7% ABV and 24 IBU. If you have an opportunity to imbibe this tasty beer, I highly recommend that you DO!
Cellar 3 is home to Green Flash’s barrel program, self described as “where craft evolves into artistry.” For more information on Cellar 3 and Green Flash, I highly recommend checking out this video:
My first Polka Dots & Pints beer review was written nearly two years ago, after a trip to Toronto and a visit to Bellwoods Brewery. I adored every beer I tasted, but especially fell in love with Donkey Venom, a Brett Barrel-Aged Porter. It is easily among my top 5 favorite beers of all time. This weekend I was fortunate enough to travel back to Toronto and be reunited with this incredible place and their artful product. We had a great evening with old friends, delicious food, and excellently crafted brews. Trust me on this one, Bellwoods Brewery is a beer destination you do not want to miss.
Bonus: This time we were smart enough to snag a couple of bottles to take back to the States with us, so expect to hear more about those brews soon.
You can find my first beer review over on the old site:
Donkey Venom – a Brett Barrel-Aged Porter
Bellwoods Brewery nails it, from their quality beer to their hand crafted food. I also love everything they do in terms of graphics and marketing. Check out the Bellwoods Brewery website here.
Do you have a favorite beer that you don’t get very often? What’s your favorite “destination brewery”? I would love to hear from you – please, feel free to leave a comment below!